Harry Potter Gummy Candy
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 0.00 g | 0% |
| Total carbohydrate | 75.8 g | 28% |
| Total sugars | 45.5 g | — |
| Protein | 6.1 g | 12% |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated July 25, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
GLUCOSE SYRUP (FROM WHEAT OR CORN), SUGAR, DEXTROSE (FROM WHEAT OR CORN), GELATIN, CONTAINS LESS THAN 2% OF: CITRIC ACID, ARTIFICIAL AND NATURAL FLAVORS, COLORED WITH FRUIT AND VEGETABLE JUICE, COLORED WITH SPIRULINA, CARAMEL COLOR, SUNFLOWER OIL, WHITE BEESWAX, YELLOW BEESWAX MAY CONTAIN: WHEAT, TRACES OF MILK. MANUFACTURED FOR HARIBO OF AMERICA, INC. ROSEMONT IL 60018 MADE IN GERMANY A serving is a little handful. In this case it's approx. 6 pieces y Potter www.haribo.com elements © & TM ainment Inc. TM WBEI. Publishing Rights fwww.facebook.com/Haribou timenton) it you & and reps. néps 300
- E150cAmmonia caramelColor
- E300Ascorbic acidAntioxidant · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
- E428Gelatin
- E901white and yellow beeswaxCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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