Made With Organic Tomatoes

by Amy's · 30 g
United States
NUTRI-SCOREBCDEANOVA3
178 kcalper 100 g · 9% of the reference intake
11.1 gof sugars per 100 g
Barcode (EAN-13)0042234004027
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0042234004027

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories178 kcal9%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate33.3 g12%
Total sugars11.1 g—
Dietary fiber11.0 g39%
Protein11.1 g22%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

INGREDIENTS (VEGAN): ORGANIC TOMATO PUREE, ORGANIC DICED TOMATOES, ORGANIC ONIONS, ORGANIC BLACK BEANS, ORGANIC CORN, FILTERED WATER, JALAPENO PEPPERS, ORGANIC GREEN CHILES, ORGANIC BELL PEPPERS, ORGANIC VINEGAR, SEA SALT, ORGANIC GARLIC, ORGANIC LIME JUICE, SPICES.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars11.1 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

57% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.