Meals · United States

Cajun style turkey

· brand owner: JENNIE-O TURKEY STORE
United States
NUTRI-SCOREACDEBNOVA4
118 kcalper 100 g · 6% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0042222337441
GS1 prefix004 · GS1 US
Additives3: E211, E330, E415
AllergensNot given in the source
0042222337441

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories118 kcal6%
Total fat5.9 g8%
Saturated fat1.2 g6%
Total carbohydrate1.2 g0%
Total sugars1.2 g—
Dietary fiber0.00 g0%
Protein17.6 g35%
Sodium0.61 g27%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Rubbed with: seasoning (salt, spices including paprika, seasoning including dried onions and dried garlic). turkey, water, marinade (water, salt, red pepper, spices (black and white pepper), garlic powder, natural flavor, xanthan gum, citric acid, onion powder, sodium benzoate), sugar, salt, sodium phosphate.

  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 oz (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat5.0 g6%
Saturated fat1.0 g5%
Sodium520 mg23%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein15 g—
USDA food category
Cooked & Prepared
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated September 9, 2018
FDC ID
2127588

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

JENNIE-O TURKEY STORE

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States
Sugars1.2 g · median 1.8 g
Saturated fat1.2 g · median 2.4 g
Salt1.5 g · median 1.1 g

33% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.