Fruit drink
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- October 30, 2013reportedUnited StatesFDAOther microbiological risk
Fruit Rush Black Cherry Artificially Flavored Fruit Drink, One Gallon, Plant 06-704
Official wording (English):
The product has the potential to spoil prematurely.
Lots and dates in the notice: All production dates from May 21 to September 16, 2013, UPC: 0-41900-07369-5. Recall includes "Best By" dates through January 10, 2014.
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 12 kcal | 1% |
| Total fat | 0.00 g | 0% |
| Total carbohydrate | 2.9 g | 1% |
| Total sugars | 2.9 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, high fructose corn syrup, contains less than 2% of: citric acid, ascorbic acid (vitamin c), natural and artificial flavors, red 40, apple juice concentrate, cellulose gum, potassium sorbate (preservative), sucralose, acesulfame potassium, blue 1.
- E129Allura redColor
- E133Brilliant blue FCFColor
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 29 kcal | — |
| Total fat | 0.0 g | 0% |
| Sodium | 10 mg | 0% |
| Total carbohydrate | 7.0 g | 3% |
| Total sugars | 7.0 g | — |
| Protein | 0.0 g | — |
- Servings per package
- About 16
- USDA food category
- Fruit & Vegetable Juice, Nectars & Fruit Drinks
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated January 19, 2018
- FDC ID
- 1938302
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Dean Foods Company
Open Food Facts, ODbL
In its category
10% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Plant-based beverages” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.