United States
Data

Tartar Sauce

by Hoffman House · 30 g · brand owner: Bay Valley Foods, LLC
United States
NUTRI-SCOREABCDENOVA4
1,420 kcalper 100 g · 71% of the reference intake
44.4 gof sugars per 100 g
Barcode (EAN-13)0041820016628
GS1 prefix004 · GS1 US
Additives3: E211, E385, E415
AllergensEggs, Milk, Mustard, Soybeans
0041820016628

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,420 kcal71%
Total fat133.0 g171%
Saturated fat22.2 g111%
Total carbohydrate55.6 g20%
Total sugars44.4 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SOYBEAN OIL, RELISH (CUCUMBERS, WATER, VINEGAR, DEHYDRATED ONIONS, SALT, DEHYDRATED GARLIC, ALUM, CALCIUM CHLORIDE, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), TURMERIC (COLOR), HIGH FRUCTOSE CORN SYRUP, WATER, EGG YOLKS, VINEGAR, FOOD STARCHMODIFIED, NONFAT DRY MILK, SALT, MUSTARD FLOUR, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, CALCIUM DISODIUM EDTA (PRESERVATIVE).

Allergen: EggsAllergen: MilkAllergen: MustardAllergen: Soybeans
  • E211Sodium benzoatePreservative
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 g), as declared by the brand to USDA FoodData Central
USDA food category
Ketchup, Mustard, BBQ & Cheese Sauce
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated July 5, 2018
FDC ID
2290450

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bay Valley Foods, LLC

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars44.4 g · median 6.3 g
Saturated fat22.2 g · median 0.88 g
Salt0.00 g · median 0.00 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.