Marble Halvah, Joyva Corp.
i Photo: Open Food Facts contributors · CC BY-SA

Marble Halvah

by Joyva Corp. · 42 g
United States
NUTRI-SCOREABCDENOVA4
1,280 kcalper 100 g · 64% of the reference intake
62.4 gof sugars per 100 g
Barcode (EAN-13)0041795000561
GS1 prefix004 · GS1 US
Additives2: E322, E322i
AllergensEggs, Soybeans
LabelsNo gluten
0041795000561

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,280 kcal64%
Total fat79.4 g102%
Saturated fat17.0 g85%
Total carbohydrate119.0 g43%
Total sugars62.4 g—
Dietary fiber11.4 g41%
Protein22.7 g45%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CRUSHED, CORN SYRUP, SUGAR, PALM OIL, COCOA, CHOCOLATE, DRIED EGG ALBUMEN , NATURAL AND ARTIFICIAL FLAVORS. CHOCOLATE CONTAINS. SUGAR, COCOA BUTTER, CHOCOLATE, SOY LECITHIN (AN EMULSIFIER). VANILLIN (AN ARTIFICIAL FLAVOR).

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars62.4 g · median 6.3 g
Saturated fat17.0 g · median 0.88 g
Salt0.00 g · median 0.00 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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