Soups · United States

Cajun style with chili piquin & shrimp ramen noodle soup, cajun style

· brand owner: Maruchan, Inc.

United States

453 kcalper 100 g · 23% of the reference intake

3.1 gof sugars per 100 g

Barcode (EAN-13)0041789081286

GS1 prefix004 · GS1 US

Additives7: E150c, E319, E322…

AllergensCrustaceans, Gluten, Milk, Sesame seeds, Soybeans

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	453 kcal	23%
Total fat	18.8 g	24%
Saturated fat	9.4 g	47%
Total carbohydrate	60.9 g	22%
Total sugars	3.1 g	—
Dietary fiber	3.1 g	11%
Protein	10.9 g	22%
Sodium	1.8 g	76%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mono - nitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq, salt, maltodextrin, contains less than 2% of: dehydrated vegetables (carrot, chive, garlic), monosodium glutamate, freeze dried shrimp, chili and other spices, sugar, hydrolyzed corn, wheat and soy protein yeast extract, dehydrated soy sauce (wheat, soybeans, salt), caramel color, potassium carbonate, sodium (mono, hexameta, and/or tripoly) phosphate, natural flavors, sesame oil, sodium carbonate, disodium inosinate, disodium guanylate, chicken broth, soya lecithin, lactose, turmeric.

Allergen: Crustaceans Allergen: Gluten Allergen: Milk Allergen: Sesame seeds Allergen: Soybeans

E150cAmmonia caramelColor
E319Tertiary-butylhydroquinone (tbhq)Antioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E621Monosodium glutamateFlavor enhancer
E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (64 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	290 kcal	—
Total fat	12 g	15%
Saturated fat	6.0 g	30%
Sodium	1,120 mg	49%
Total carbohydrate	39 g	14%
Dietary fiber	2.0 g	7%
Total sugars	2.0 g	—
Protein	7.0 g	—

Servings per package: About 6
USDA food category: Other Soups
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated September 13, 2019
FDC ID: 2136104

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Maruchan, Inc.

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States

Sugars3.1 g · median 1.8 g

Saturated fat9.4 g · median 0.41 g

Salt4.4 g · median 0.81 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.