United States
Data
Fried Noodle Spicy Beef, Maruchan
i Photo: Open Food Facts contributors · CC BY-SA

Fried Noodle Spicy Beef

by Maruchan
United States
NOVA4
447 kcalper 100 g · 22% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)0041789002625
GS1 prefix004 · GS1 US
Additives2: E150a, E621
AllergensEggs, Fish, Gluten, Milk, Soybeans, Crustaceans (read from the ingredients list), Sesame seeds (read from the ingredients list)
0041789002625

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories447 kcal22%
Total fat16.5 g21%
Saturated fat8.2 g41%
Total carbohydrate63.5 g23%
Total sugars2.4 g—
Dietary fiber3.5 g13%
Protein10.6 g21%
Sodium1.6 g70%

Open Food Facts, ODbL, record updated October 15, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MDDYY) 042927 02 Amount/serving Amoun Total Fat 14g 18% Total Saturated Fat 7g 35% Dietary Fiber 3g Trans Fat 0g Total Sugars 2g erving % Daily Carbohydrate 54g Value* 20% The Daily (DV) you much a nutrien 11% of food con diet. es to a calo Cholesterol omg 0% Includes <1g Added Sugars 2% day nutrition Sodium 1,360mg 59% Protein 9g 380 Vitamin D 0mcg 0% Calcium 0mg 0% Iron 2.8mg 15% Potassium 240mg 6% . WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING HAN 1% OF SALT, POTASSIUM CARBONATE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SODIUM CARBONATE, SODIUM HEXAMETAFIOSPHATE, SODIUM TRIPOLYPHOSIE PAPRIKA HABANERO, AND OTHER SPICES, DEHYDRATED VEGETABLES (GARLIC, ONION, CHIVE), MONOSODIUM GLUTAMATE, CCNTA LESS THAN 1% OF: SUGAR PROTEIN, HYDROLYZED SOY PROTEIN, YEAST EXTRACT, SILICON DIOXIDE (ANTI-CAKING AGENT), CARAMEL COLOR, NATURAL FLAVOR, LACTOSE, D PROCESSES CRUSTACEAN SHELLFISH, EGGS, FISH, TREE M AND SESAME PRODUCTS. y pan. Muu 4 min

Allergen: EggsAllergen: FishAllergen: GlutenAllergen: MilkAllergen: SoybeansAllergen: CrustaceansAllergen: Sesame seeds
  • E150aPlain caramelColor
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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