Baked Cheddar Cheese Rings

by Utz · 28 g · brand owner: UTZ Quality Foods, Inc.
United States
NUTRI-SCOREABCDENOVA4
1,930 kcalper 100 g · 97% of the reference intake
12.6 gof sugars per 100 g
Barcode (EAN-13)0041780003461
GS1 prefix004 · GS1 US
Additives7: E102, E110, E270…
AllergensMilk
0041780003461

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,930 kcal97%
Total fat113.0 g145%
Saturated fat31.5 g158%
Total carbohydrate202.0 g73%
Total sugars12.6 g—
Dietary fiber0.00 g0%
Protein25.2 g50%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CORN MEAL, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED OIL, CORN OIL, CANOLA OIL, SUNFLOWER OIL, SAFFLOWER OIL), WHEY, MALTODEXTRIN, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MILKFAT, WHEY PROTEIN CONCENTRATE, SALT, MONO AND DIGLYCERIDES, BUTTERMILK SOLIDS, NATURAL FLAVOR, DISODIUM PHOSPHATE, LACTIC ACID, YELLOW #6, AUTOLYZED YEAST EXTRACT, YELLOW #5, DISODIUM INOSINATE, DISODIUM GUANYLATE, ARTIFICIAL FLAVOR.

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E270Lactic acid
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat9.0 g12%
Saturated fat2.5 g13%
Sodium260 mg11%
Total carbohydrate16 g6%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein2.0 g—
Servings per package
About 21
USDA food category
Flavored Snack Crackers
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated May 4, 2018
FDC ID
1854584

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

UTZ Quality Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars12.6 g · median 6.3 g
Saturated fat31.5 g · median 0.88 g
Salt0.01 g · median 0.00 g

61% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.