Raspberry Danish
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 420 kcal | 21% |
| Total fat | 20.0 g | 26% |
| Saturated fat | 10.0 g | 50% |
| Total carbohydrate | 58.0 g | 21% |
| Total sugars | 32.0 g | — |
| Dietary fiber | 0.20 g | 1% |
| Protein | 4.0 g | 8% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated October 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, margarines (palm oil, soybean oil, water, salt, sugar, soy lecithin, mono - , diglycerides, potassium sorbate, citric acid), preservative, natural flavor, beta-carotene (color), vitamin A palmitate, raspberry filling (corn syrup, sugar, water, raspberry juice concentrate, raspberry seeds, pectin, sodium alginate, natural flavor, citric acid, sodium citrate, fruit , vegetable juice (color), calcium citrate), water, eggs, palm oil, dextrose, corn syrup, yeast, mono - , diglycerides, whey, modified corn starch, soy flour, salt, calcium carbonate, calcium sulfate, agar, disodium phosphate, locust bean gum, distilled monoglycerides, soy lecithin, tapioca starch, corn flour, oleoresins (turmeric , paprika (color)), soybean oil, glyceryl monooeate, polysorbate 60, natural flavor, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), corn starch, maltodextrin, preservatives (potassium sorbate , citric acid), enzymes
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
- E440PectinsEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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