Pastry helpers · United States

Baker, fine dessert filling, raspberry

by Baker · brand owner: Sokol And Company

United States

194 kcalper 100 g · 10% of the reference intake

33.3 gof sugars per 100 g

Barcode (EAN-13)0041725101108

GS1 prefix004 · GS1 US

Additives6: E129, E202, E211…

AllergensNot given in the source

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	194 kcal	10%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	50.0 g	18%
Total sugars	33.3 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.03 g	1%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn syrup, raspberries, water, sugar, modified corn starch, natural flavor, gellan gum, citric acid, potassium sorbate and sodium benzoate (preservatives), sodium citrate and red 40.

E129Allura redColor
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
E418Gellan gumStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (36 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	70 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	10 mg	0%
Total carbohydrate	18 g	7%
Dietary fiber	0.0 g	0%
Total sugars	12 g	—
Protein	0.0 g	—

Servings per package: About 8
USDA food category: Pastry Shells & Fillings
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated November 19, 2020
FDC ID: 2013160

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Sokol And Company

Open Food Facts, ODbL

In its category

Position among 375 “pastry helpers” products sold in the United States

Sugars33.3 g · median 21.2 g

Saturated fat0.00 g · median 0.00 g

Salt0.07 g · median 0.07 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastry helpers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.