Sauces · United States

Sweet Bourbon Glaze, Sweet Bourbon

by Braswell's · 12 fl oz/354 ml · brand owner: A.M. Braswell, Jr. Food Co. Inc.
United States
NUTRI-SCOREABCDENOVA4
400 kcalper 100 g · 20% of the reference intake
86.7 gof sugars per 100 g
Barcode (EAN-13)0041695688722
GS1 prefix004 · GS1 US
Additives1: E575
AllergensGluten, Soybeans, Milk (read from the ingredients list)
0041695688722

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate93.3 g34%
Total sugars86.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.93 g41%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dark Brown Sugar (Cane Sugar And Molasses), Apple Cider Vinegar, Soy Sauce (Water, Wheat, Soy Beans, Salt), Onions, Water, Bourbon, Garlic, Pepper Sauce (Vinegar, Red Pepper, Salt), Modified Food Starch, Lemon Juice Concentrate, Molasses, Natural Butter Flavor, Glucono Delta-Lactone, Less Than 1/10Th Of 1% Sodium Benzoate Added As A Preservative.

  • E575Glucono-delta-lactoneSequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 Tbs (15 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium140 mg6%
Total carbohydrate14 g5%
Dietary fiber0.0 g0%
Total sugars13 g—
Protein0.0 g—
Servings per package
About 24
USDA food category
Other Cooking Sauces
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 23, 2021
FDC ID
1993597

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

A.M. Braswell, Jr. Food Co. Inc.

Open Food Facts, ODbL

In its category

Position among 3,043 “sauces” products sold in the United States
Sugars86.7 g · median 6.7 g
Saturated fat0.00 g · median 0.00 g
Salt2.3 g · median 1.6 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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