Boost Balanced nutrional drink
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 76 kcal | 4% |
| Total fat | 3.0 g | 4% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 6.8 g | 2% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 1.3 g | 5% |
| Protein | 6.3 g | 13% |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated December 7, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, milk protein concentrate, tapioca dextrin, vegetable oil (canola, high oleic sunflower, corn), and less than 2% of fructose, soy protein isolate, sodium caseinate, calcium caseinate, inulin (from chicory), partially hydrolyzed guar gum, vitamins and minerals‡, salt, cellulose gel and gum, soy lecithin, natural and artificial flavor, carrageenan, sucralose (sweetener)
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 180 kcal | — |
| Total fat | 7.0 g | 9% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 211 mg | 9% |
| Total carbohydrate | 14 g | 5% |
| Dietary fiber | 1.9 g | 7% |
| Total sugars | 4.0 g | — |
| Protein | 15 g | — |
- Servings per package
- About 6
- USDA food category
- Plant Based Milk
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated May 5, 2021
- FDC ID
- 1968223
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Nestle Healthcare Nutrition, Inc.
Open Food Facts, ODbL
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Beverages” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.