Premium Marzipan, Solo
i Photo: Open Food Facts contributors · CC BY-SA

Premium Marzipan

by Solo · 40 g · brand owner: SOLO
United States
NUTRI-SCOREABCDENOVA4
1,090 kcalper 100 g · 55% of the reference intake
138.0 gof sugars per 100 g
Barcode (EAN-13)0041642001505
GS1 prefix004 · GS1 US
Additives2: E202, E420
AllergensNuts
LabelsNo gluten
0041642001505

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,090 kcal55%
Total fat43.8 g56%
Saturated fat3.1 g16%
Total carbohydrate156.0 g57%
Total sugars138.0 g—
Dietary fiber12.5 g45%
Protein18.8 g38%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated June 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, BLANCHED ALMONDS, WATER, SORBITOL, CORN SYRUP, POTASSIUM SORBATE (PRESERVATIVE)

  • E202Potassium sorbatePreservative
  • E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat7.0 g9%
Saturated fat0.5 g3%
Sodium0 mg0%
Total carbohydrate25 g9%
Dietary fiber2.0 g7%
Total sugars22 g—
Protein3.0 g—
Servings per package
About 5.5
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 26, 2020
FDC ID
2029052

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SOLO

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars138.0 g · median 6.3 g
Saturated fat3.1 g · median 0.88 g
Salt0.00 g · median 0.00 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.