Sour Cream & Onion Potato Sticks
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 536 kcal | 27% |
| Total fat | 28.6 g | 37% |
| Saturated fat | 8.9 g | 45% |
| Total carbohydrate | 57.1 g | 21% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 7.1 g | 14% |
| Sodium | 0.93 g | 40% |
Open Food Facts, ODbL, record updated August 7, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED, CORN, SUNFLOWER AND/OR PALM OIL), SALT. SEASONING: DEXTROSE, SOY FLOUR, SALT, ONION POWDER, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVORS, DRIED PARSLEY, SPICE EXTRACT, LESS THAN 2% CANOLA OIL, CALCIUM PHOSPHATE. CONTAINS SOY. WARNING: Consuming this product including acrylamide, which is known to the State cancer and birth defects or other information go to www.P65Warnings.ca.go Acrylamide is not added to these foods, bu based foods during cooking or processing at b frying, roasting, grilling 0% 2% 10% 25% This package is
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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