Chuckles original jelly candy
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 82.5 g | 30% |
| Total sugars | 68.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated September 28, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
corn syrup, sugar, corn starch, modified food starch (corn), natural and artificial flavors, caramel color, red 41, yellow 5 yellow & blue 1. this product was manufactured in a facility where milk, eggs, tree nuts, peanuts, wheat and soy are used in the production of other products manufactured by ferrara candy company chicago, il 60607 ®, tm & ©2021 ferrara candy company all rights reserved product of mexico chuckles® is a registered trademark of iconic ip interests, llc contains bioengineered food ingredients safety warning: small objects such as hard and soft candies may inadvertently become lodged in njur throat o get in touch 1-800-358-1971 49 www.ferrarausa.com please have package a nje want (ag %1) 60s wipes (ag %0) bwo sub
- E133Brilliant blue FCFColor
- E150cAmmonia caramelColor
- E102TartrazineColorread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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