Stews · United States

Smokin' stampede chili with beans

· brand owner: Smith's Food & Drug Centers Inc.

United States

98 kcalper 100 g · 5% of the reference intake

2.5 gof sugars per 100 g

Barcode (EAN-13)0041573541293

GS1 prefix004 · GS1 US

Additives4: E150c, E330, E415…

AllergensBeef, Fish, Gluten, Milk, Sesame seeds, Soybeans, Eggs (read from the ingredients list)

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	98 kcal	5%
Total fat	4.1 g	5%
Saturated fat	1.6 g	8%
Total carbohydrate	9.8 g	4%
Total sugars	2.5 g	—
Dietary fiber	2.0 g	7%
Protein	5.7 g	11%
Sodium	0.38 g	16%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, seasoned cooked beef crumbles (beef, salt, flavoring), tomato puree (water, tomato paste), cooked kidney beans, diced tomatoes in tomato juice, cooked pinto beans, modified cornstarch, contains 2% or less of: soy sauce (water, wheat, soybeans, salt), green chili peppers, pinto bean flour, onions, spice, brown sugar (sugar, invert sugar, molasses), worcestershire sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), yeast extract, beef stock, garlic, salt, beef tallow, dehydrated garlic, dehydrated onions, paprika, beef flavor (natural beef flavor, salt, xanthan gum, egg yolk flavor, lactose), natural flavoring, hot sauce (vinegar, red pepper, salt), citric acid, caramel color, sesame oil, canola oil, sunflower oil, disodium inosinate, nisin preparation, natural smoke flavoring.

Allergen: Beef Allergen: Fish Allergen: Gluten Allergen: Milk Allergen: Sesame seeds Allergen: Soybeans Allergen: Eggs

E150cAmmonia caramelColor
E330Citric acidAntioxidant · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (245 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	240 kcal	—
Total fat	10.0 g	13%
Saturated fat	4.0 g	20%
Sodium	921 mg	40%
Total carbohydrate	24 g	9%
Dietary fiber	4.9 g	18%
Total sugars	6.0 g	—
Protein	14 g	—

Servings per package: About 3
USDA food category: Chili & Stew
Data provider: Label Insight
In FoodData Central: Since August 31, 2023 · label data updated July 20, 2023
FDC ID: 2621834

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Smith's Food & Drug Centers Inc.

Open Food Facts, ODbL

In its category

Position among 748 “stews” products sold in the United States

Sugars2.5 g · median 1.6 g

Saturated fat1.6 g · median 1.2 g

Salt0.94 g · median 0.91 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stews” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.