
Blue frosted sugar cookies
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 421 kcal | 21% |
| Total fat | 15.8 g | 20% |
| Saturated fat | 6.6 g | 33% |
| Total carbohydrate | 68.4 g | 25% |
| Total sugars | 42.1 g | — |
| Protein | 2.6 g | 5% |
| Sodium | 0.30 g | 13% |
Open Food Facts, ODbL, record updated July 31, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
(palm oil, water, soybean oil, sali, mono-&diglycerides, calcium disodiùm edta [preservative], artificial flavor, annatto color], vitamin a palmitate), eggs, water, contains 2% or less of: corn starch, palm kernel oil palm oil, leavening (baking soda, sodium aluminum sulfate, monocalcium phosphate), modifed corn starch, polysorbate 60,colors (blue 1 lake, yellow 5 lake, red 40 lake, yellow 6 lae, soy lecithin (emulsifier), nonfat milk natural& artificial flavors, confectioners glaze sodium propionate (6g contains: egg, milk, soy, wheat. walue* uistributed by the kroger co. %l cincinnati, ohio 45202 quality gu arantee www.kroger com 0069-t9-008 % lf041568
- E102TartrazineColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E281Sodium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E521Aluminum sodium sulfate
- E110Sunset yellow FCFColorread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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