Mango with tajin
i Photo: Open Food Facts contributors · CC BY-SA

Mango with tajin

United States
NOVA4
60 kcalper 100 g · 3% of the reference intake
14.0 gof sugars per 100 g
Barcode (EAN-13)0041548262116
GS1 prefix004 · GS1 US
Additives2: E330, E415
AllergensNot given in the source
LabelsKosher, Orthodox Union Kosher
0041548262116

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories60 kcal3%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate16.0 g6%
Total sugars14.0 g—
Protein0.00 g0%
Sodium0.21 g9%

Open Food Facts, ODbL, record updated May 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

mango puree, mango juice from concentrate (water, mango juice concentrate), water, seasoning (chili peppers, sea salt, potassium citrate, citric acid, dehydrated lime juice, spice, xanthan gum), cane sugar, lemon juice from concentrate (water, lemon juice concentrate), agar gum, xanthan gum, algaroba gum, ascorbic acid (vitamin C)

  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
December 13, 2025$4.99Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2 bars (143 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium210 mg9%
Total carbohydrate16 g6%
Dietary fiber1.0 g4%
Total sugars14 g—
Protein0.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since March 16, 2023 · label data updated February 10, 2023
FDC ID
2500378

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.