United States
Data
Spicy Srirancha Sauce, Silver Spring Food Inc.
i Photo: Open Food Facts contributors · CC BY-SA

Spicy Srirancha Sauce

by Silver Spring Food Inc. · 14 g · brand owner: Silver Spring Foods, Inc.
United States
NUTRI-SCOREABCDENOVA4
4,340 kcalper 100 g · 217% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0041543710476
GS1 prefix004 · GS1 US
Additives3: E202, E211, E415
AllergensEggs, Soybeans
0041543710476

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories4,340 kcal217%
Total fat459.0 g588%
Saturated fat76.5 g383%
Total carbohydrate51.0 g19%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SOYBEAN OIL, DISTILLED VINEGAR, CHILI PEPPER, WHOLE EGG, EGG YOLKS, WATER, SUGAR, SALT, GARLIC, LEMON JUICE CONCENTRATE, XANTHAN GUM, SPICES, NATURAL FLAVORINGS, VITAMIN E, POTASSIUM SORBATE AND SODIUM BENZOATE (USED AS PRESERVATIVES).

Allergen: EggsAllergen: Soybeans
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (14g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories89 kcal—
Total fat9.5 g12%
Saturated fat1.5 g8%
Sodium148 mg6%
Total carbohydrate0.8 g0%
Dietary fiber0.0 g0%
Total sugars0.7 g—
Protein0.2 g—
Servings per package
About 17
USDA food category
Sauces/Spreads/Dips/Condiments
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since December 19, 2024 · label data updated June 10, 2022
FDC ID
2718380

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Silver Spring Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.00 g · median 6.3 g
Saturated fat76.5 g · median 0.88 g
Salt0.02 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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