
First street chili lime snack mix
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 467 kcal | 23% |
| Total fat | 20.0 g | 26% |
| Saturated fat | 3.3 g | 17% |
| Total carbohydrate | 63.3 g | 23% |
| Total sugars | 3.3 g | — |
| Dietary fiber | 6.7 g | 24% |
| Protein | 10.0 g | 20% |
| Sodium | 1.2 g | 52% |
Open Food Facts, ODbL, record updated July 30, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Seasoned bread chips (bread chips [wheat flour, yeast, salt, sugar, wheat gluten], chili lemon seasoning [salt, chili powder (chili pepper, spices, salt, garlic powder), citric acid, natural flavors, lemon juice powder (corn syrup, natural flavoring)], canola oil), cheese crackers (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sunflower oil, 2% or less of salt, aged cheddar cheese [cheddar cheese (pasteurized cultured milk, salt, enzymes), water, salt, eznymes], sugar, baking soda, monocalcium phosphate, annatto extract[color], yeast, spices), hot cajun corn sticks (corn masa, soybean oil, cajun seasoning [maltodextrin, salt, spices and herbs, onion powder, tomato powder, garlic powder, natural flavor, green pepper powder, modified corn starch]), cheddar sesame sticks (enriched wheat flour [unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], soybean oil, sesame seeds, bulgur wheat, cheese powder [cheddar cheese (cultured milk, salt, enzymes), whey protein concentrate, lactose, buttermilk solids, salt, natural flavor, annatto extract (color)], salt, annatto [color], citric acid), chili cheese corn jack (corn masa, soybean oil, chili cheese seasoning [salt, maltodextrin, whey, onion powder, cream powder, tomato powder, natural flavors, cheddar and swiss cheeses (milk, cheese cultures, salt, enzymes), spices, corn syrup solids, dextrose, garlic powder, less than 2% of paprika, citric acid, lactic acid, yellow 5 lake, yellow 5 lake, disodiuminosinate, disodium guanylate]), roasted and salted almonds (almonds, vegetable oil [canola, peanut and/or sunflower], sea salt), rice crackers (glutinous rice, soy sauce [water, soybeans, salt, wheat], sugar, modified tapioca starch, paprika [color], chili powder).
- E102TartrazineColor
- E160bAnnattoColor
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E627Disodium guanylate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 140 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 360 mg | 16% |
| Total carbohydrate | 19 g | 7% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 1.0 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 26
- USDA food category
- Other Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since September 15, 2022 · label data updated April 17, 2019
- FDC ID
- 2338190
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
FIRST STREET
Open Food Facts, ODbL
In its category
21% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.


