Barbecue sauce

· brand owner: FIRST STREET
United States
NUTRI-SCOREABCEDNOVA4
143 kcalper 100 g · 7% of the reference intake
28.6 gof sugars per 100 g
Barcode (EAN-13)0041512099526
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensMustard
0041512099526

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories143 kcal7%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate37.1 g14%
Total sugars28.6 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.86 g37%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tomato concentrate (water, tomato paste), high fructose corn syrup, molasses, distilled vinegar, natural liquid smoke, salt, modified food starch, less than 2% of: mustard flour, spices, onion powder, garlic powder, sugar.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (35 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium300 mg13%
Total carbohydrate13 g5%
Dietary fiber0.0 g0%
Total sugars10.0 g—
Protein0.0 g—
Servings per package
About 65
USDA food category
Ketchup, Mustard, BBQ & Cheese Sauce
Data provider
Label Insight
In FoodData Central
Since January 26, 2023 · label data updated December 24, 2022
FDC ID
2454854

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FIRST STREET

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars28.6 g · median 4.0 g
Saturated fat0.00 g · median 0.00 g
Salt2.1 g · median 1.7 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.