Simple syrups · United States

Syrup

· brand owner: SIMPLY VALUE

United States

270 kcalper 100 g · 14% of the reference intake

47.3 gof sugars per 100 g

Barcode (EAN-13)0041512078231

GS1 prefix004 · GS1 US

Additives5: E150c, E202, E211…

AllergensNot given in the source

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	270 kcal	14%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	66.2 g	24%
Total sugars	47.3 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.08 g	4%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn syrup, high fructose corn syrup, water, sugar, natural and artificial flavors, salt, potassium sorbate and sodium benzoate (preservatives), cellulose gum, caramel color, and citric acid.

E150cAmmonia caramelColor
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E330Citric acidAntioxidant · Sequestrant
E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (74 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	200 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	60 mg	3%
Total carbohydrate	49 g	18%
Dietary fiber	0.0 g	0%
Total sugars	35 g	—
Protein	0.0 g	—

USDA food category: Syrups & Molasses
Data provider: Label Insight
In FoodData Central: Since January 6, 2022 · label data updated November 18, 2021
FDC ID: 2212870

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SIMPLY VALUE

Open Food Facts, ODbL

In its category

Position among 1,119 “simple syrups” products sold in the United States

Sugars47.3 g · median 56.7 g

Saturated fat0.00 g · median 0.00 g

Salt0.20 g · median 0.04 g

33% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Simple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.