Skillet sauce

by Ortega · brand owner: B&G Foods, Inc.
United States
NUTRI-SCOREABDECNOVA4
73 kcalper 100 g · 4% of the reference intake
4.2 gof sugars per 100 g
Barcode (EAN-13)0041501083222
GS1 prefix004 · GS1 US
Additives2: E260, E330
AllergensNot given in the source
0041501083222

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories73 kcal4%
Total fat3.1 g4%
Saturated fat0.00 g0%
Total carbohydrate12.5 g5%
Total sugars4.2 g—
Dietary fiber2.1 g7%
Protein2.1 g4%
Sodium0.73 g32%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tomatillos, water, green chile peppers, apple cider vinegar, jalapeno peppers, cilantro, dried onion, modified corn starch, sugar, canola oil, salt, lime juice concentrate, dried garlic, spice, acetic acid, citric acid, natural flavor.

  • E260Acetic acidPreservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 Tbsp (48 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories35 kcal—
Total fat1.5 g2%
Saturated fat0.0 g0%
Sodium350 mg15%
Total carbohydrate6.0 g2%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein1.0 g—
Servings per package
About 4
USDA food category
Oriental, Mexican & Ethnic Sauces
Data provider
Label Insight
In FoodData Central
Since September 14, 2023 · label data updated August 31, 2023
FDC ID
2633528

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

B&G Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars4.2 g · median 4.0 g
Saturated fat0.00 g · median 0.00 g
Salt1.8 g · median 1.7 g

51% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.