United States
Data

Tacos For Two Taco Kit

by Ortega · 28 g
United States
NUTRI-SCOREABCDENOVA4
3,720 kcalper 100 g · 186% of the reference intake
25.5 gof sugars per 100 g
Barcode (EAN-13)0041501008324
GS1 prefix004 · GS1 US
Additives1: E330
AllergensSoybeans
0041501008324

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories3,720 kcal186%
Total fat153.0 g196%
Saturated fat25.5 g127%
Total carbohydrate536.0 g195%
Total sugars25.5 g—
Dietary fiber50.7 g181%
Protein51.0 g102%
Sodium0.02 g1%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

TACO SHELLS [WHOLE GRAIN YELLOW CORN, HYDROGENATED SOYBEAN OIL, WATER, CORN FLOUR, SALT, HYDRATED LIME] TACO SAUCE [TOMATO PUREE (WATER, TOMATO PASTE), WATER, CORN SYRUP, DISTILLED VINEGAR, SALT, MODIFIED CORNSTARCH, SPICES, PAPRIKA, CITRIC ACID, GREEN CH

Allergen: Soybeans
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Taco Shells, 1/3 Packet Seasoning, 1/3 Packet Taco Sauce (48g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat6.0 g8%
Saturated fat0.0 g0%
Sodium690 mg30%
Total carbohydrate21 g8%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein2.0 g—
USDA food category
Entrees, Sides & Small Meals
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated June 1, 2023
FDC ID
2565322

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 32,487 products in the same category sold in the United States
Sugars25.5 g · median 6.3 g
Saturated fat25.5 g · median 0.88 g
Salt0.04 g · median 0.00 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.