Lemon bar, lemon
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 412 kcal | 21% |
| Total fat | 13.2 g | 17% |
| Saturated fat | 7.3 g | 37% |
| Total carbohydrate | 47.1 g | 17% |
| Total sugars | 26.5 g | — |
| Dietary fiber | 5.9 g | 21% |
| Protein | 29.4 g | 59% |
| Sodium | 0.15 g | 6% |
Open Food Facts, ODbL, record updated May 17, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Protein blend (organic soy crisps [organic soy flour, organic tapioca starch], organic soy flour, soy protein isolate [soy flakes, soy lecithin]), organic brown rice syrup, white chocolate flavored coating (cane sugar, cocoa butter, whole milk powder, whey powder, sunflower lecithin, natural flavor), organic toasted oats (organic whole grain oats, organic evaporated cane sugar, mixed tocopherols), inulin (chicory root fiber), organic soy butter (organic roasted dehulled ground soybeans, organic soybean oil, salt), organic cane syrup, organic glycerin, organic flax lignans, natural flavors, sea salt, caramel. vitamin mineral blend: tricalcium phosphate, calcium carbonate, magnesium oxide, ascorbic acid, vitamin e acetate, vitamin a palmitate, ferric orthophosphate, niacin, biotin, calcium pantothenate, zinc oxide, copper gluconate, vitamin b12, sodium selenite, manganese sulphate, pyridoxine hydrochloride, vitamin k1, chromium chloride, riboflavin, vitamin d3, thiamine hydrochloride, folic acid, potassium iodide.
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
ELEVATION
Open Food Facts, ODbL
In its category
70% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.