Cereals and their products · United States

Honey crunch 'n oats with almonds cereal

by Millville · brand owner: Aldi-Benner Company
United States
NUTRI-SCOREABCEDNOVA4
400 kcalper 100 g · 20% of the reference intake
17.5 gof sugars per 100 g
Barcode (EAN-13)0041498242398
GS1 prefix004 · GS1 US
Additives1: E150c
AllergensGluten, Nuts
0041498242398

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat6.3 g8%
Saturated fat0.00 g0%
Total carbohydrate82.5 g30%
Total sugars17.5 g—
Dietary fiber5.0 g18%
Protein7.5 g15%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn, whole grain wheat, sugar, whole grain rolled oats, almonds, rice, canola oil, corn syrup, salt, barley malt extract, cinnamon, molasses, honey, caramel color, natural flavor. vitamins and minerals: ferric orthophosphate (source of iron), niacinamide (vitamin b3), zinc oxide (source of zinc), thiamin mononitrate (vitamin b1), calcium pantothenate (ab-vitamin), pyridoxine hydrochloride (vitamin b6), folic acid.

  • E150cAmmonia caramelColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Aldi-Benner Company

Open Food Facts, ODbL

In its category

Position among 6,894 “cereals and their products” products sold in the United States
Sugars17.5 g · median 20.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.85 g · median 0.60 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cereals and their products” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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