Milk Chocolate Sticks Filled With Peanut Butter And Grape Jelly

by Choceur · 38 g
United States
NUTRI-SCOREABCDENOVA4
1,320 kcalper 100 g · 66% of the reference intake
138.0 gof sugars per 100 g
Barcode (EAN-13)0041498222512
GS1 prefix004 · GS1 US
Additives2: E322, E322i
AllergensMilk, Peanuts, Soybeans
0041498222512

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,320 kcal66%
Total fat76.2 g98%
Saturated fat41.6 g208%
Total carbohydrate145.0 g53%
Total sugars138.0 g—
Dietary fiber6.8 g24%
Protein13.8 g28%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MILK CHOCOLATE [SUGAR, COCOA BUTTER, NONFAT DRY MILK, CHOCOLATE, DRY WHOLE MILK, MILK FAT, SOY LECITHIN (EMULSIFIER), NATURAL AND ARTIFICIAL FLAVORS]. FILLING [PEANUTS, SUGAR, VEGETABLE FAT (PALM, SHEA NUT), WHEY, DRY WHOLE MILK, SALT, SOY LECITHIN (EMULS

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars138.0 g · median 6.3 g
Saturated fat41.6 g · median 0.88 g
Salt0.00 g · median 0.00 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.