Grown vegan patty made with brown rice
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 183 kcal | 9% |
| Total fat | 7.0 g | 9% |
| Saturated fat | 0.70 g | 4% |
| Total carbohydrate | 21.1 g | 8% |
| Total sugars | 2.8 g | — |
| Dietary fiber | 5.6 g | 20% |
| Protein | 8.5 g | 17% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated April 2, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cooked brown rice (brown rice, water), onions, water chestnuts, expeller pressed canola oil, oat bran, wheat gluten, carrots, peas, red peppers, scallions, broccoli, dehydrated soy sauce (soy sauce [soybeans, salt, sugar], maltodextrin, salt), ginger, roasted garlic, cilantro, rice vinegar, brown sugar, potato flakes, sesame oil, black pepper.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
EARTH GROWN
Open Food Facts, ODbL
In its category
81% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Meat analogues” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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