Frozen foods · United States

Spicy drunken noodles with chicken

· brand owner: Aldi-Benner Company
United States
NUTRI-SCOREABDECNOVA4
97 kcalper 100 g · 5% of the reference intake
4.8 gof sugars per 100 g
Barcode (EAN-13)0041498221058
GS1 prefix004 · GS1 US
Additives1: E270
AllergensFish, Gluten, Soybeans
0041498221058

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories97 kcal5%
Total fat0.93 g1%
Saturated fat0.00 g0%
Total carbohydrate15.3 g6%
Total sugars4.8 g—
Dietary fiber0.70 g2%
Protein5.2 g10%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cooked rice noodles (rice, water), seasoned chicken (chicken breast, water, modified corn starch, salt), water, bok choy, brown sugar, soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), corn, red bell peppers, garlic puree (garlic, water), canola oil, rice vinegar (water, rice), galangal, corn starch, fish sauce (anchovy, salt, sugar), crushed chilies, thai basil.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Aldi-Benner Company

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars4.8 g · median 1.9 g
Saturated fat0.00 g · median 2.0 g
Salt0.71 g · median 0.92 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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