Chocolate Covered Waffle Crisps

United States
NUTRI-SCOREABCDENOVA4
1,630 kcalper 100 g · 82% of the reference intake
133.0 gof sugars per 100 g
Barcode (EAN-13)0041498221034
GS1 prefix004 · GS1 US
Additives4: E322, E322i, E503…
AllergensEggs, Gluten, Milk, Soybeans
0041498221034

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,630 kcal82%
Total fat77.8 g100%
Saturated fat55.6 g278%
Total carbohydrate211.0 g77%
Total sugars133.0 g—
Dietary fiber11.0 g39%
Protein22.2 g44%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHEAT FLOUR, DARK CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT), SUGAR, BUTTER, WHOLE EGG, WHEAT STARCH, SALT, LEAVENING (AMMONIUM BICARBONATE), VANILLA EXTRACT.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars133.0 g · median 6.3 g
Saturated fat55.6 g · median 0.88 g
Salt0.00 g · median 0.00 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.