Baked Green Pea Crisps Snack

by Simplynature · 28 g · brand owner: Aldi-Benner Company
United States
NUTRI-SCOREABCEDNOVA3
1,650 kcalper 100 g · 83% of the reference intake
25.5 gof sugars per 100 g
Barcode (EAN-13)0041498220204
GS1 prefix004 · GS1 US
Additives2: E304, E304i
AllergensNot given in the source
0041498220204

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,650 kcal83%
Total fat63.8 g82%
Saturated fat0.00 g0%
Total carbohydrate204.0 g74%
Total sugars25.5 g—
Dietary fiber38.2 g136%
Protein63.8 g128%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

GREEN PEAS, VEGETABLE OIL (CANOLA, SUNFLOWER, AND/OR SAFFLOWER OIL), RICE, SALT, CALCIUM CARBONATE AND VITAMIN C (ASCORBYL PALMITATE).

  • E304Fatty acid esters of ascorbic acidAntioxidant
  • E304iAscorbyl palmitateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Aldi-Benner Company

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars25.5 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.