
Livegfree deluxe rice shells & cheese
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 327 kcal | 16% |
| Total fat | 10.2 g | 13% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 53.1 g | 19% |
| Total sugars | 3.1 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 7.1 g | 14% |
| Sodium | 0.63 g | 27% |
Open Food Facts, ODbL, record updated February 10, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Rice pasta (whole grain brown rice, rice bran), cheese sauce (water, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], canola oil, whey [from milk], maltodextrin [from corn], non-fat dry milk, sodium phosphate, salt, contains 2% or less of: natural flavors, paprika extract and beta carotene [color], sodium alginate, mono and diglycerides, lactic acid, sorbic acid).
- E160cPaprika extractColor
- E200Sorbic acidPreservative
- E270Lactic acid
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
Aldi-Benner Company
Open Food Facts, ODbL
In its category
22% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pasta dishes” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.