Macaroni and cheese · United States

Macaroni And Cheese Dinner, Deluxe, Four Cheese, Rich & Creamy Cheese Sauce

by Cheese Club · brand owner: Aldi-Benner Company
United States
NUTRI-SCOREABCEDNOVA4
337 kcalper 100 g · 17% of the reference intake
5.1 gof sugars per 100 g
Barcode (EAN-13)0041498209674
GS1 prefix004 · GS1 US
Additives4: E160c, E270, E401…
AllergensGluten, Milk, Soybeans
0041498209674

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories337 kcal17%
Total fat10.2 g13%
Saturated fat3.6 g18%
Total carbohydrate49.0 g18%
Total sugars5.1 g—
Dietary fiber2.0 g7%
Protein11.2 g22%
Sodium0.81 g35%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched macaroni product (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), cheese sauce (water, cheddar, monterey jack, asiago and parmesan cheeses [pasteurized milk, cheese culture, salt, enzymes], whey, soybean oil, partially hydrogenated soybean oil, natural flavors and artificial flavors, salt, maltodextrin, beta carotene and paprika extract [color], sodium alginate, corn syrup solids, mono-and diglycerides, lactic acid).

  • E160cPaprika extractColor
  • E270Lactic acid
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Aldi-Benner Company

Open Food Facts, ODbL

In its category

Position among 172 “macaroni and cheese” products sold in the United States
Sugars5.1 g · median 5.8 g
Saturated fat3.6 g · median 2.7 g
Salt2.0 g · median 2.0 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Macaroni and cheese” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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