Tuscan Trail Mix
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- October 12, 2016reportedUnited StatesFDAListeria
UPC 041498205379, Southern Grove Tuscan Trail Mix, Best By/Date Code: 4/28/2017 .
Official wording (English):
TreeHouse Foods is recalling products that may be impacted by sunflower seeds contaminated with Listeria monocytogenes.
Lots and dates in the notice: Best By/Date Code: 4/28/2017
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 2,010 kcal | 100% |
| Total fat | 144.0 g | 185% |
| Saturated fat | 22.2 g | 111% |
| Total carbohydrate | 111.0 g | 40% |
| Total sugars | 11.1 g | — |
| Dietary fiber | 22.3 g | 80% |
| Protein | 66.7 g | 133% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PEANUTS (PEANUTS, VEGETABLE OIL [PEANUT, COTTONSEED, CANOLA AND/OR SOYBEAN OIL], SALT), SESAME STICKS (WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOYBEAN OIL, SESAME SEEDS, BULGUR WHEAT, SALT, BEET POWDER [COLOR], TURMERIC [COLOR]), GARLIC BREADSTICK
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
57% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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