Energy bar
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 338 kcal | 17% |
| Total fat | 7.4 g | 9% |
| Saturated fat | 2.2 g | 11% |
| Total carbohydrate | 58.8 g | 21% |
| Total sugars | 32.4 g | — |
| Dietary fiber | 7.4 g | 26% |
| Protein | 14.7 g | 29% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated August 4, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic brown rice syrup, protein blend (soy rice crisps [isolated soy protein, rice flour, salt], organic soy flour), organic date paste, organic cane syrup, organic toasted oats (organic whole grain oats, organic evaporated cane sugar, mixed tocopherols), dark chocolate chips (organic sugar, chocolate liquor, cocoa butter, cocoa powder (processed with alkali), sunflower lecithin), organic roasted soy bits, organic soy butter (organic roasted dehulled ground soybeans, organic soybean oil, salt), organic rolled oats, organic flax lignans, psyllium, natural flavors, organic oat fiber, caramel, sea salt, cinnamon. vitamin mineral blend: tricalcium phosphate, calcium carbonate, magnesium oxide, ascorbic acid, vitamin e acetate, vitamin a palmitate, ferric orthophosphate, niacin, biotin, calcium pantothenate, zinc oxide, copper gluconate, vitamin b12, sodium selenite, manganese sulphate, pyridoxine hydrochloride, vitamin k1, chromium chloride, riboflavin, vitamin d3, thiamine hydrochloride, folic acid, potassium iodide.
- E170Calcium carbonates
- E170iCalcium carbonateColor · Stabilizer
- E300Ascorbic acidAntioxidant · Sequestrant
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iiiTricalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E530Magnesium oxide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
ELEVATION
Open Food Facts, ODbL
In its category
76% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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