United States
Data

Four Cheese Alfredo Sauce

by Priano · 61 g · brand owner: Aldi-Benner Company
United States
NUTRI-SCOREABCEDNOVA4
199 kcalper 100 g · 10% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-13)0041498198084
GS1 prefix004 · GS1 US
Additives6: E270, E330, E331…
AllergensEggs, Milk, Sulfur dioxide and sulfites
0041498198084

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories199 kcal10%
Total fat16.1 g21%
Saturated fat9.4 g47%
Total carbohydrate10.8 g4%
Total sugars2.7 g—
Dietary fiber0.00 g0%
Protein2.7 g5%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, CREAM, CHEESE BLEND (GRANULAR PARMESAN AND ROMANO CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, WHEY, SALT, LACTIC ACID, CITRIC ACID, SODIUM CITRATE], MODIFIED CORN STARCH, ENZYME-MODIFIED EGG YOLKS (EGG YOLKS, SALT, ENZYMES), CHABLIS WINE (CONTAINS SULFITES), SUGAR, BUTTER (CREAM, NATURAL FLAVORING), SALT, RICOTTA CHEESE (WHEY, SKIM MILK, VINEGAR, SALT), DISODIUM PHOSPHATE, PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, RENNET), DRIED GARLIC, GUM ARABIC, GUAR GUM, SPICE, NATURAL FLAVORS.

Allergen: EggsAllergen: MilkAllergen: Sulfur dioxide and sulfites
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Aldi-Benner Company

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars2.7 g · median 6.3 g
Saturated fat9.4 g · median 0.88 g
Salt0.00 g · median 0.00 g

35% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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