Stuffing · United States

Whole wheat turkey stuffing mix, whole wheat turkey

· brand owner: Aldi-Benner Company
United States
NUTRI-SCOREABCEDNOVA4
357 kcalper 100 g · 18% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0041498176143
GS1 prefix004 · GS1 US
Additives5: E282, E322, E322i…
AllergensCelery, Gluten, Soybeans
0041498176143

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories357 kcal18%
Total fat3.6 g5%
Saturated fat0.00 g0%
Total carbohydrate78.6 g29%
Total sugars7.1 g—
Dietary fiber7.1 g25%
Protein14.3 g29%
Sodium1.3 g57%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whole wheat flour, enriched flour (wheat flour, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, wheat gluten, palm oil, salt, maltodextrin, contains less than 2% of: onions*, celery*, parsley*, turkey broth, yeast, soy lecithin, caramel (color), sugar, hydrolyzed soy and corn protein, chicken fat, onion powder, torula yeast, natural flavors, disodium inosinate and disodium guanylate, turmeric extractives (color), spices, turmeric, calcium propionate (preservative).

  • E282calcium propionatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Aldi-Benner Company

Open Food Facts, ODbL

In its category

Position among 270 “stuffing” products sold in the United States
Sugars7.1 g · median 7.1 g
Saturated fat0.00 g · median 0.00 g
Salt3.3 g · median 3.5 g

45% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stuffing” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Dry stuffing mix (commercially packaged) (Shelf Stable Foods).

WhereHow longNote
Pantry9–12 monthsDo not refrigerate.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.