Chicago style mild giardiniera, Tuscan Garden
i Photo: Open Food Facts contributors · CC BY-SA

Chicago style mild giardiniera

by Tuscan Garden · 16 oz · brand owner: Aldi-Benner Company
United States
NOVA3
200 kcalper 100 g · 10% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0041498173074
GS1 prefix004 · GS1 US
Additives3: E202, E211, E222
AllergensCelery, Soybeans, Sulfur dioxide and sulfites
0041498173074

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories200 kcal10%
Total fat20.0 g26%
Total carbohydrate6.7 g2%
Total sugars0.00 g—
Protein0.00 g0%
Sodium1.5 g64%

Open Food Facts, ODbL, record updated September 30, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Bell peppers, soybean oil, celery, cauliflower, carrots, cucumbers, water, distilled vinegar, salt, garlic powder, spices, sodium benzoate (preservative), calcium chloride (preservative), potassium sorbate (preservative) and sodium bisulfite (preservative, contains sulfites).

  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E222Sodium bisulfiteAntioxidant · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Aldi-Benner Company

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars0.00 g · median 2.2 g
Salt3.7 g · median 1.9 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.