Sea salt caramels dark chocolate
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate candies · United States

Sea salt caramels dark chocolate

· brand owner: Aldi-Benner Company
United States
NUTRI-SCOREABCDENOVA4
450 kcalper 100 g · 23% of the reference intake
35.0 gof sugars per 100 g
Barcode (EAN-13)0041498170011
GS1 prefix004 · GS1 US
Additives6: E322, E322i, E340…
AllergensMilk, Soybeans
0041498170011

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories450 kcal23%
Total fat15.0 g19%
Saturated fat11.3 g56%
Total carbohydrate72.5 g26%
Total sugars35.0 g—
Dietary fiber2.5 g9%
Protein2.5 g5%
Sodium0.30 g13%

Open Food Facts, ODbL, record updated April 8, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Caramel (corn syrup, sweetened condensed milk [milk, sugar], evaporated milk [milk, dipotassium phosphate, carrageenan, vitamin d3], coconut oil, sugar, mono and diglycerides, natural flavor, salt), dark chocolate (sugar, chocolate liquor*, cocoa butter*, milk fat, soy lecithin, vanilla), sea salt.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Aldi-Benner Company

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars35.0 g · median 48.0 g
Saturated fat11.3 g · median 17.9 g
Salt0.75 g · median 0.19 g

17% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.