United States
Data

Iced Oatmeal Cookies

by Weis · 28.4 g · brand owner: Weis Markets, Inc.
United States
NUTRI-SCOREABCDENOVA4
1,660 kcalper 100 g · 83% of the reference intake
99.4 gof sugars per 100 g
Barcode (EAN-13)0041497556502
GS1 prefix004 · GS1 US
Additives9: E150c, E322, E322i…
AllergensEggs, Gluten, Soybeans
0041497556502

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,660 kcal83%
Total fat74.5 g96%
Saturated fat31.0 g155%
Total carbohydrate224.0 g81%
Total sugars99.4 g—
Dietary fiber12.3 g44%
Protein24.8 g50%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BLEACHED ENRICHED WHEAT FLOUR (CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), SUGAR, SHORTENING (CONTAINS PALM, SOYBEAN AND/OR CANOLA OIL), OAT FLAKES, SALT, EGGS, LEAVENINGS (SODIUM BICARBONATE, AMMONIUM BICARBONATE, BAKING POWDER), CINNAMON, MOLASSES, CARAMEL COLOR, LECITHIN (AN EMULSIFIER), NATURAL AND ARTIFICIAL FLAVORS, RAISIN PASTE, AGAR AGAR, GUAR GUM.

Allergen: EggsAllergen: GlutenAllergen: Soybeans
  • E150cAmmonia caramelColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28.4 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat6.0 g8%
Saturated fat2.5 g12%
Sodium80 mg3%
Total carbohydrate18 g7%
Dietary fiber1.0 g4%
Total sugars8.0 g—
Protein2.0 g—
Servings per package
About 12
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated May 26, 2018
FDC ID
2008728

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Weis Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars99.4 g · median 6.3 g
Saturated fat31.0 g · median 0.88 g
Salt0.00 g · median 0.00 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.