Confectioneries · United States

Red fish candy

· brand owner: WEIS QUALITY
United States
NUTRI-SCOREABCDENOVA4
350 kcalper 100 g · 18% of the reference intake
60.0 gof sugars per 100 g
Barcode (EAN-13)0041497499298
GS1 prefix004 · GS1 US
Additives3: E129, E330, E903
AllergensNot given in the source
0041497499298

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories350 kcal18%
Total fat0.00 g0%
Total carbohydrate85.0 g31%
Total sugars60.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, corn syrup, modified cornstarch, invert sugar, citric acid, natural and artificial flavors, palm oil, coconut oil, carnauba wax, red 40.

  • E129Allura redColor
  • E330Citric acidAntioxidant · Sequestrant
  • E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 7 Pieces (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat0.0 g0%
Sodium10 mg0%
Total carbohydrate34 g12%
Dietary fiber0.0 g0%
Total sugars24 g—
Protein0.0 g—
Servings per package
About 8
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since April 1, 2022 · label data updated September 29, 2020
FDC ID
2247300

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WEIS QUALITY

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars60.0 g · median 56.5 g
Salt0.06 g · median 0.12 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.