Super Nutty Granola

by Weis Markets Inc. · 28 g · brand owner: Weis Markets, Inc.
United States
NUTRI-SCOREABCDENOVA4
1,540 kcalper 100 g · 77% of the reference intake
51.0 gof sugars per 100 g
Barcode (EAN-13)0041497132751
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts, Sesame seeds
0041497132751

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,540 kcal77%
Total fat63.8 g82%
Saturated fat6.4 g32%
Total carbohydrate204.0 g74%
Total sugars51.0 g—
Dietary fiber25.4 g91%
Protein38.2 g76%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ROLLED OATS, HONEY, CANOLA OIL, COCONUT, MOLASSES, ALMONDS, CASHEWS, SESAME SEEDS, SUNFLOWER SEEDS, PECANS, WATER, SALT, AND NATURAL FLAVOR.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat5.0 g6%
Saturated fat0.5 g3%
Sodium35 mg2%
Total carbohydrate16 g6%
Dietary fiber2.0 g7%
Total sugars4.0 g—
Protein3.0 g—
Servings per package
About 10
USDA food category
Cereal
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated March 5, 2018
FDC ID
2115031

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Weis Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars51.0 g · median 6.3 g
Saturated fat6.4 g · median 0.88 g
Salt0.00 g · median 0.00 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6–12 months
Pantry · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.