Pineapple Preserves

by Weis Markets Inc. · 20 g · brand owner: Weis Markets, Inc.
United States
NUTRI-SCOREABCDENOVA4
1,300 kcalper 100 g · 65% of the reference intake
250.0 gof sugars per 100 g
Barcode (EAN-13)0041497129072
GS1 prefix004 · GS1 US
Additives3: E330, E331, E440
AllergensNot given in the source
0041497129072

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,300 kcal65%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate325.0 g118%
Total sugars250.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PINEAPPLE, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, PECTIN, CITRIC ACID AND SODIUM CITRATE.

  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (20 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat0.0 g0%
Sodium10 mg0%
Total carbohydrate13 g5%
Total sugars10 g—
Protein0.0 g—
Servings per package
About 17
USDA food category
Jam, Jelly & Fruit Spreads
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated August 15, 2018
FDC ID
2021715

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Weis Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars250.0 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Jams, jellies, and preserves (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry · from date of purchase6–18 months
Refrigerator · after opening6–12 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.