United States
Data

Cake Roll

by Weis Quality · 62 g · brand owner: Weis Markets, Inc.
United States
NUTRI-SCOREABCDENOVA4
580 kcalper 100 g · 29% of the reference intake
52.0 gof sugars per 100 g
Barcode (EAN-13)0041497107780
GS1 prefix004 · GS1 US
Additives5: E160a, E160ai, E322…
AllergensEggs, Gluten, Milk, Soybeans
0041497107780

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories580 kcal29%
Total fat28.6 g37%
Saturated fat11.7 g58%
Total carbohydrate72.8 g26%
Total sugars52.0 g—
Dietary fiber2.6 g9%
Protein7.8 g16%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, CREAM CHEESE [CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND GUAR GUMS], EGGS, WHEAT FLOUR, WATER, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK), SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE], SOYBEAN OIL,

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 slice (62 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat11 g14%
Saturated fat4.5 g23%
Sodium170 mg7%
Total carbohydrate28 g10%
Dietary fiber1.0 g4%
Total sugars20 g—
Protein3.0 g—
Servings per package
About 10
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated November 2, 2018
FDC ID
1884792

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Weis Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars52.0 g · median 6.3 g
Saturated fat11.7 g · median 0.88 g
Salt0.00 g · median 0.00 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

S
Sliced Loaf CakeBake Shoppesugar 28.4 g vs 52.0 g · salt 0.00 g vs 0.00 g
S
Sliced Loaf CakeBake Shoppesugar 27.2 g vs 52.0 g · salt 0.00 g vs 0.00 g
S
Sliced Loaf CakeBake Shoppesugar 32.1 g vs 52.0 g · salt 0.00 g vs 0.00 g
L
Lemon Sliced Loaf CakeCsm Bakery Products Na Incsugar 28.4 g vs 52.0 g · salt 0.00 g vs 0.00 g