United States
Data

Five cheese texas toast, five cheese

· brand owner: WEIS QUALITY
United States
NOVA4
292 kcalper 100 g · 15% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)0041497038671
GS1 prefix004 · GS1 US
Additives5: E160a, E160ai, E282…
AllergensGluten, Milk (read from the ingredients list), Soybeans (read from the ingredients list)
0041497038671

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories292 kcal15%
Total fat12.5 g16%
Saturated fat3.1 g16%
Total carbohydrate37.5 g14%
Total sugars2.1 g—
Dietary fiber2.1 g7%
Protein8.3 g17%
Sodium0.58 g25%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dough: enriched wheat flour (flour, ascorbic acid as a dough conditioner, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, soybean oil, yeast, sugar, salt, calcium propionate (preservative), enzymes. spread: water, soybean oil, dehydrated garlic, palm oil, salt, vegetable monoglyceride, citrus fiber, whey powder, natural flavor, dehydrated parsley, beta-carotene (color). cheeses: low-moisture part-skim mozzarella cheese (cultured pasteurized reduced fat milk, salt, enzymes), provolone cheese (cultured pasteurized milk, salt, enzymes, natural smoke flavor), parmesan cheese (cultured pasteurized milk, salt, enzymes), romano cheese (cultured pasteurized milk, salt, enzymes), asiago cheese (cultured pasteurized milk, salt, enzymes), powdered cellulose (anticake).

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E282calcium propionatePreservative
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 slice (48 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat6.0 g8%
Saturated fat1.5 g7%
Sodium280 mg12%
Total carbohydrate18 g7%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein4.0 g—
Servings per package
About 8
USDA food category
Frozen Bread & Dough
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated April 17, 2019
FDC ID
2435157

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WEIS QUALITY

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.