
no sugar added reduced fat mint chocolate chip ice cream
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 163 kcal | 8% |
| Total fat | 8.1 g | 10% |
| Saturated fat | 5.8 g | 29% |
| Total carbohydrate | 27.9 g | 10% |
| Total sugars | 12.8 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 3.5 g | 7% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated November 11, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
nonfat milk, cream, maltitol syrup**, choco chips (maltitol, coconut oil, cocoa processed with alkali, lactitol, milkfat, soy lecithin, vanilla extract, natural flavors), maltodextrin, polydextrose, whey protein concentrate, propylene glycol monoester, mono - and diglycerides, guar gum, cellulose gum, carrageenan, natural flavor, yellow 5, blue 1, sucralose (splenda brand), vitamin a palmitate.
- E102TartrazineColor
- E1200PolydextroseHumectant · Stabilizer · Thickener
- E133Brilliant blue FCFColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E955SucraloseSweetener
- E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
- E965iiMaltitol syrupEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
- E966LactitolEmulsifier · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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