Chicken & Dumpling Seasoning
i Photo: Open Food Facts contributors · CC BY-SA

Chicken & Dumpling Seasoning

· brand owner: PIONEER
United States
NUTRI-SCOREABCDENOVA4
429 kcalper 100 g · 21% of the reference intake
14.3 gof sugars per 100 g
Barcode (EAN-13)0041460205420
GS1 prefix004 · GS1 US
Additives6: E334, E471, E481…
AllergensGluten, Milk, Soybeans
0041460205420

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories429 kcal21%
Total fat28.6 g37%
Saturated fat14.3 g71%
Total carbohydrate42.9 g16%
Total sugars14.3 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium9.7 g422%

Open Food Facts, ODbL, record updated August 22, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Salt, wheat flour, palm oil, food starch - modified, chicken fat, dextrose, corn syrup solids, nonfat milk, maltodextrin, hydrolyzed vegetable protein (corn, soy), contains less than 2% of: chicken broth, spice, turmeric, natural flavors, sodium caseinate, autolyzed yeast extract, mono & diglycerides, sodium stearoyl lactylate, ammonium chloride, tartaric acid, disodium guanylate, disodium inosinate.

  • E334L(+)-tartaric acidAntioxidant · Sequestrant
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E510ammonium chloride
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (7 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories30 kcal—
Total fat2.0 g3%
Saturated fat1.0 g5%
Sodium680 mg30%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein0.0 g—
Servings per package
About 8
USDA food category
Seasoning Mixes, Salts, Marinades & Tenderizers
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated August 21, 2019
FDC ID
1975619

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PIONEER

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars14.3 g · median 4.0 g
Saturated fat14.3 g · median 0.00 g
Salt24.3 g · median 1.7 g

72% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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