United States
Data

Organic Yellow Cake Mix

by Krusteaz · 44 g · brand owner: Continental Mills, Inc.
United States
NUTRI-SCOREABCDENOVA4
832 kcalper 100 g · 42% of the reference intake
98.1 gof sugars per 100 g
Barcode (EAN-13)0041449450193
GS1 prefix004 · GS1 US
Additives6: E341, E341i, E412…
AllergensGluten, Milk, Soybeans
LabelsOrganic
0041449450193

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories832 kcal42%
Total fat5.2 g7%
Saturated fat0.00 g0%
Total carbohydrate186.0 g68%
Total sugars98.1 g—
Dietary fiber5.2 g19%
Protein10.3 g21%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ORGANIC WHEAT FLOUR, ORGANIC SUGAR. CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING SODA, ORGANIC SOYBEAN OIL, SEA SALT, XANTHAN GUM, ORGANIC NATURAL FLAVORS (CONTAINS MILK), ORGANIC GUAR GUM, ORGANIC ARABIC GUM, MONOCALCIUM PHOSPHATE (LEAVENING), SODIUM ACI

Allergen: GlutenAllergen: MilkAllergen: SoybeansOrganic
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.33 cup (44 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium330 mg14%
Total carbohydrate36 g13%
Dietary fiber1.0 g4%
Total sugars19 g—
Protein2.0 g—
Servings per package
About 10
USDA food category
Cake, Cookie & Cupcake Mixes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1884785

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Continental Mills, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars98.1 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.