Patch, Peanut
i Photo: Open Food Facts contributors · CC BY-SA
Canned chestnut · United States

Patch

by Peanut · 25 oz
United States
NUTRI-SCOREABCDENOVA4
139 kcalper 100 g · 7% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0041443110994
GS1 prefix004 · GS1 US
Additives2: E415, E621
AllergensMilk, Peanuts
0041443110994

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories139 kcal7%
Total fat9.7 g12%
Saturated fat0.00 g0%
Total carbohydrate8.3 g3%
Total sugars0.00 g—
Dietary fiber2.8 g10%
Protein5.6 g11%
Sodium1.9 g83%

Open Food Facts, ODbL, record updated December 7, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Peanuts, Water, Hot Sauce (Cayenne Peppers, Distilled Vinegar, Water, Salt, Spice, Xanthan Gum), Salt, Nonfat Dry Milk, Monosodium Glutamate, Turmeric.

  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.94kg CO₂e per kg

Reference value for the category “Canned chestnut”: 1.94 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.